Sunshine Blogger Award

Hi, everyone!!!

Hope you all doing well my dears😍

I would like to thank zeesviews ,collectingpuzzles very much for nominating me for a Sunshine Blogger Award!

So, I got nominated for the Sunshine Blogger Award by



1. Thank the person who nominated you and provide a link back to their blogging sites.

2. Answer the questions.

3. Nominate 11 other bloggers and ask them 11 new questions.

4. Notify the nominees about it by commenting on one of their blog posts.

5. List the rules and display the sunshine blogger award logo on your site or on your post.

My Questions

1. Do you believe in God?

Yes, I do believe in God. he is the one who can save me in any situation and keeps me happy in this world.

2. What is your passion?

cooking is my passion.I’m very much interested in cooking.

3. Do you think it is necessary to have a passion?

Yes, passion is necessary for a man because, passion is very important to achieve a goal.passion helps us to stand on our own feet Without anybody’s help.

4. What would you prefer party or to be alone?

I should always like to keep myself and people around me to feel I choose a party!!!!

5. Do you like dance?

Yes, I like to watch dance programs on television. but I don’t know to dance.

6. Are you a health conscious person?

Not at all🤣🤣🤣

7. Yoga or gym?

I would like to do yoga.

8. If you are given a chance to change one incident in your past what would it be?

Nope.i don’t wanna change anything in my past.I’m very happy with my past.

9. Are you satisfied with your life?

Yes, I am very much satisfied with my life and I thank God for giving me this beautiful and satisfying life.

10. Any special sound you like?

I like whistle sound.

My nominees are:


Questions to my Nominees:

1. Whom you are close to more Mom or Dad?

2. What is your favorite food?

3. Who is your idol of life?

4. What do you consider your greatest weakness to be?

5. What does your perfect day look like?

6. Do you consider yourself a good friend?

7. What is your favorite thing to do?

8. Have you ever been heartbroken?

9. Would you rather be rich or famous?

10. What does the meaning of  love to you?

11. What makes you feel most loved?

Thanks for reading!!!!

Happy Cooking With Liba👩🏻‍🍳


Prawn biryani🍤🍲🍽

Hi everyone!!!!

Everyone love biryani.Biryani can be made in a pressure cooker, but the real aroma of the biryani comes only when it is made in dum. I have shared Bombay mutton biryani, Hyderabadi fish biryani, and other biryani recipes, but i got many requests for posting prawn biryani. And this is especially for my blogger friend

The Rendezvous Club

Thought for change

So here it is👇🏻👇🏻👇🏻


  • 3 to 4 Tbsp Oil
  • 500 gms Prawn
  • 1 medium sized Onion
  • 1 medium size Tomato
  • 1 Potato(optional)
  • 2 to 3 Chilly
  • 2 Tbsp Yogurt
  • Salt to taste
  • Spices:
    • 2 to 3 Cardamom pods
      1 inch Cinnamon stick
      3 to 5 Cloves
      2 to 3 Star anise
      1/2 tsp Fennel seeds
      1 Mace
      2 Bay leaf
      1/2 tsp Cumin seeds
  • For marinating the prawn:
    • 1 Tbsp Ginger garlic paste
      1/2 tsp turmeric powder
      1/2 tsp Red chilly powder
      1/2 tsp Cumin powder
      1/2 tsp Garam masala
      Salt to taste
  • Method:
    • Marinate the prawns with all the masala powder’s mentioned above.
      Add all the spices in a hot water and then add in the soaked rice.when the rice is cooked about 80% filter it makes it cool.
    • Heat oil in a pan and followed by star anise, cardamom, bay leaf, onion, tomato, potato, yogurt and finally add the marinated prawns.
    • Then layer the cooked rice with fried prawns, coriander leaves and with fried onions repeat the same.
      Place an airtight lid to cover, and keep it on a very low flame for 15 to 20 minutes.
    • Prawn biryani is ready to taste😋
  • Hope you all like this recipe, please share with your friends and families and write your comments below👇🏻.
  • Happy Cooking With Liba👩🏻‍🍳
  • Mc nuggets🍽

    Hi everyone!!!

    Chicken nuggets recipe with very easy 3 steps.

    This recipe is so delicious and easy to make.nuggets are one of the most favorite food of kids all around the world.make sure you make enough quantity.good for any kind of party.

    • Boneless Chicken Breast
    • Bread Crumbs for Coating
    • Vegetable Oil for Frying
    • 1 tsp chilly powder
    • 1 tsp pepper powder
    • 1tsp garlic powder
    • 1 tsp mustard paste
    • 1tsp lemon juice
    • 1/2 tsp soy sauce
    • Salt to taste
  • Batter Ingredients
    • 1 Egg
    • 1/4 cup Cold Water
    • 1/4 cup Cornstarch
    • 1/2 cup All Purpose Flour
    • 1/2 Tsp black pepper powder
    • 1 Tsp baking powder
    • 1/2 Tsp Salt
  • Instructions
    1. Cut your chicken into 1 inch cubes and then toss that into a food processor.
    1. Season the blended chicken with all ingredients into a large shallow pan.
  • 3.Mix all the batter ingredients into a medium-sized shallow pan.
  • 4.Now simply shape your chicken paste into balls and flatten them out. Make them as big or as small as you’d like.
    1. 5.Initially dip them into your egg batter and coat them in the breadcrumbs.keep it in the freezer and Deep fry in vegetable oil for 3 to 5 minutes.

    Happy cooking with liba😍😍😍😍

    Say GOOD BYE 👋🏻 to facial hair

    Hi everyone!!!

    One of the most common problem at female population nowadays is facial hair. This no one wants to have it. In this post, we are going to see the best solution to this problem.

    This recipe is full with minerals and vitamins which will help you in making you skin soft and shiny.



    • 2 tbsp. honey.
    • 1 tbsp. oatmeal paste.
    • 2 tbsp. lemon juice.
  • Direction:
    • Crush the oatmeal into fine powder and then mix all the ingredients into a thick paste.
    • Apply the mixture onto the desired area and leave it on for 15 minutes.
    • Wash your face with warm water and you’re done.
    • Apply some moisturizer afterwards and repeat the process 2-3 times a week for a month.
    • You’ll notice the hairs disappearing gradually until they’re completely gone for good.
  • Note:
  • If you have sensitive skin consult a dermatologist before applying any homemade remedy, you wouldn’t want to make matters worse.
    If you have normal skin you can try the paste on a small patch of skin on your arm just to make sure it doesn’t cause any irritations.
    please write your comments below and share with your friends and family😊😊😊

    Nadan Mutton Curry-Kerala Style Lamb roast

    Hi everyone!!!

    Nadan mutton curry is a very traditional curry with all the authentic flavors of Kerala spices.This is an easy mutton curry recipe. Hope you all will try this recipe and please don’t forget to post your comments below. The detailed recipe with step by step cooking pictures follows.


    Mutton – 1/2 kg

    Onion- 3

    Shallot-1/4 kg

    Coconut Oil – 3-4 tbsp

    Green chilly- 3

    Ginger garlic paste- 1 tbsp

    Tomato – 1

    Curry leaves



    Chilli powder – 1 1/2 Tsp

    Coriander powder- 2 Tsp

    Turmeric powder – 1/2 Tsp

    Pepper powder- 1/2 Tsp

    Garam masala – 1 Tsp

    Fennel powder – 1/4 Tsp


    • Heat coconut oil in a pan and add curry leaves, ginger garlic paste and saute till the raw smell goes
    • Then add onion and salt.when the onion turns into transparent add shallot and green chilly.if you don’t have shallots add one more onion into it.
    • Saute the onion till it becomes brown shade. Then add all the masala powders into it and saute well in medium flame
    • Add tomato and cook till the oil oozes add mutton into it and cook for 5 min.
    • Add salt according to your taste.keep flame in medium, close the pressure cooker and cook for 5 whistles.
    • Season with shallots and curry leaves.

    Happy cooking with liba👩🏻‍🍳

    The Versatile Blogger Award!!!

    Hi, my dear lovely bloggers😍!!!


    Thank the person who nominated you
    Include a link to their blog in your post
    Nominate 15 bloggers of your choosing to keep spreading the love
    Share 7 facts about yourself

    I am pleased and honored to accept this award.and i was nominated by my two lovely bloggers😍 &

    Your blogs are wonderful and so happy to have you both as my blogger friends

    Thanks so much for the nomination♥️♥️♥️!!!

    7 facts about myself:

    There are six people in my immediate family: my parents, younger brother, my hubby, my cutie little princess and me.i have a lot of other relatives.but they live in we don’t see them often.

    I try to spend as much time as possible with my kid.we play hide & seek, watch films, or go to the park if the weather’s nice.

    I love to play shuttle &my hobbies are listening to music and obviously cooking.My favorite food is chicken fried rice.

    I did not even know how to make a tea before my marriage.but after marriage I started to cook different types of recipes for my husband. that created me a great passion for cooking.

    Before I kick the bucket I want to go to Canada once.i don’t know why???but I really love it.i really really want to go.

    my best friend and I have been through thick and thin together.we are like sisters from another mother. she always stands up for me.

    Although she is not alive in this world now, she will always live in my heart forever.

    My nominees are:



    Lily h trill






    Chef wairimu

    Miss A

    Lazy girls running

    Arti manekar

    Mama van dex en odin



    Happy cooking with liba😍😍😍😍

    Hyderabadi Fish biryani🐟🍲🍽

    Hi everyone!!!

    Today we are going to make fish biryani using the dum method to trap all the flavors of the fish inside. This method of making Biryani is known as Hyderabadi style Fish Biryani. You need to use less quantity of masala for fish biryani compared to chicken or mutton biryani


    For biryani masala:

    1/2 tspn coriander seed

    1/2 tspn fennel seed

    1/2 tspn cumin seed

    1/2 tspn pepper corns

    1 star anise

    3 cloves

    3 cardamom

    1 inch cinnamon stick

    For marinating the fish:

    1/2 kg king steak fish

    1/2 cup yogurt

    1 tbsp ginger garlic paste

    1 tbsp chili powder

    1 tbsp lemon juice

    1/4 tsp turmeric powder

    Salt to taste.

    For assembling :

    1 onion

    1 chilly

    1 tsp turmeric powder

    1 tsp chilly powder

    1tsp ginger garlic paste


    Step 1) To make biryani masala dry roast  coriander seeds, fennel seeds, cumin seeds, pepper corns , star anise, cinnamon , cloves , cardamom for a couple of minutes on a medium heat and then grind it to a fine powder
    Step 2) Now for the marination in a bowl add Yogurt, ginger garlic paste, Red chili powder, turmeric powder, freshly ground masala powder(from step 1), lemon juice and salt .mix it well until all the ingredients are well combined.
    Step 3) Then add the fish pieces and mix it very gently and coat all the pieces with the masala mixture.After mixing everything set this aside and let it marinate for at least 20-30 minutes
    Step 4)Heat a tbsp of oil and add the whole spices Cinnamon stick, cardamom, cloves, star anise, Bay leaves and add boiling water then add in the soaked rice.
    Step 5) Meanwhile in a  heavy bottom non-stick pan heat Ghee and add the marinated fish pieces and place the fish flat on the pan.fry some onions with chilly powder turmeric powder and ginger garlic paste.add some mint and coriander leaves and some fried onions on the top.
    Step 6) Then layer the 70% cooked rice on the top of the fish and add some mint and coriander leaves and fried onions.then place the 80% cooked rice on the top of that and again repeat the same with mint and coriander leaves and fried onions.Finallyadd some ghee.Place a lid to cover ,to make it airtight take some dough and apply it to the edges of the lid and press firmly So that it forms a tight seal.Keep it on a very low heat for 15-20 minutes.
     Now after 20 minutes open the lid and enjoy the beautiful and aromatic Fish Biryani with any sides of your choice.
    happy cooking with liba🤗🤗🤗🤗.

    Blogger Recognition Award

    Hi everyone!!!

    Hope you all doing well😍!!!

    First of all, I thank Rad gamer, for nominating me for this blogger recognition award.


    • Thank the blogger that nominated you and give a link to their site.

    • Do a post to show your award.

    • Give a summary of how your blog started.

    • Give two pieces of advice for any new bloggers.

    • Select at least 15 other bloggers for this award.

    • Let each nominee know you’ve nominated them and give a link to your post

      As of my blog, I started with nil knowledge just for fun to pass free time. But that gives a lot of fun and happiness when we encounter success.i would thank my followers for encouraging me and supporting me and they showed me a real love.

      If u ask me a suggestion I would always encourage you to open a blog based on your self-interest category.As for me I kept forwarding all my post personally to my friends and it grew slowly and much important is that u forward to the friend who appreciates.But always encourage suggestions to improve. As I learned from blog is PRESENTATION MATTERS. And blog posts to be short and simple. If at all ur blog is intended to be business oriented or for sales, then a website will be great, not necessary to be paid website however many are doing business even with a blog.

      My nominees are:
      Violetta sochka khamis
      CDO promos
    • Shrika dhaka
      Rolandomio Travel
      Heeral gupta,zest of lime
      Cooking with love

    Potato cheese ball🥔🧀🍽

    Hi everyone!!!

    Here is the potato cheese ball recipe which is most famous among the kids and youngsters. So let’s learn this, super tasty and easy to cook continental recipe with liba and make delicious healthy dishes at home!🤗

    How to Make Potato Cheese Balls Recipe


    • Cheddar Cheese 200g
    • Mozzarella Cheese 200g
    • Boiled Potatoes 200g
    • Salt as per taste
    • Pepper Powder 1 tbsp
    • Eggs 2pieces
    • Breadcrumbs as per need
    • Cooking Oil as per need
  • Method

    1- In a bowl, mash and mix boiled potatoes, cheddar cheese, mozzarella cheese.

    2- Now add and mix, salt, pepper powder, an egg.

    3- Afterward, make small balls of this mixture.

    4- Now dip these balls in egg bowl one by one and then cover it with bread crumbs.

  • 5- Repeat this procedure twice.
  • 6- Now keep it in the freezer for 30 minutes.
  • 7- Now deep fry it in the cooking oil until golden brown.
  • Your tasty Potato Cheese Balls now ready to serve.
  • Gimme a like and tell your comments and share with your friends and families
  • Happy cooking with liba🤗🤗🤗🤗
  • Mango cheesecake shake🍹

    Hi everyone!!!

    The only thing good about summer is mango.i could eat mango in probably every dish I made this yummy and tasty mango cheesecake shake.


    • 1/4 cup mango pulp
    • 3 tbsp cream cheese
    • 1 cup vanilla ice cream🍦
    • 1 cup milk🥛
    • 3 Marie biscuits crushed or biscuit crumbs of your choice🍪
    • Sugar or honey as per sweetness of the mangoes.🍯
  • Procedure:
    • Add the mango pulp, cream cheese, and vanilla ice cream & blend it.
      Then add milk to reduce the thickness of the mixture
      Add crushed biscuits to give it a crunchy texture and add sugar or honey as needed and blend it again.
      Garnish with fresh cream and mango pieces and enjoy it cold!!!
  • I loved the texture of this shake as it gives you an exact flavor of cheesecake, the only difference is you can drink it!!!
  • Dont forget to like 👍🏻 and comment📝
  • Happy cooking with liba🤗🤗🤗🤗
  • Drumstick gravy🍽

  • Hi everyone!!!
  • Drumstick gravy or drumstick vegetable recipe made with simple ingredients in south Indian style to serve with rice or roti. Recipe with step by step instruction given below👇🏻👇🏻👇🏻.

  • Ingredients:
    • 2 to 3 drumsticks , cut to finger length (try to use tender ones)
    • 1 cup onions , finely chopped 
    • 1/3 cup tomatoes , chopped
    • 1 sprig curry leaves
    • 1 pinch mustard
    • 1 pinch cumin
    • 1 tsp red chili powder
    • ¼ tsp turmeric
    • 1 tsp coriander powder
    • 2 to 3 tbsps oil
    • Tamarind extract 1 tbsp
    • Salt to taste
    • water as needed to cook the drumsticks


  • Add oil to a deep pan and heat it, add mustard & cumin. Allow them to splutter.
  • Add onions, curry leaves, gingergarlic paste and saute till golden
  • Add chopped tomatoes, some salt and turmeric. Fry till the tomatoes turn soft and pulpy.
  • Do not cover and cook but fry in an open pan, since fried tomato gravy tastes better
  • Add coriander powder, and red chili powder and saute for a min
  • Pour tamarind extract and cook on a medium flame until the drumstick gets tender.
  • Cooking the drumsticks on the lowest flame yields a tasty curry.
  • Dont forget to like and leave your comments
  • Happy cooking with liba🌹.
  • Condensed Milk – Homemade Sweetened Condensed Milk

    Hi everyone!!!

    I love condensed milk, not only in desserts, but just to lick from the can. It needed 4 ingredients and a blender. come let’s get into the condensed milk🤣🤣🤣lol.

    Ingredients to make Condensed Milk – (makes ½ cup)

    • Milk powder – ½ cup (I used carnation)
    • Powdered sugar – ¼ cup
    • Butter (unsalted) – 1 tbsp
    • Water – ¼ cup

    Procedure to make Condensed Milk – 

    • Place the milk powder, sugar and butter in a blender jar.
    • Boil the water and add it to the blender jar. Mix once using a spoon.
    • Blend for a minute on high until the mixture is creamy. Be careful as it could splash when blending. Start at low speed and then go up to high. Blend for about a minute and then carefully open the lid.
    • You will notice that the mixture is nice and creamy. That is it! Your condensed milk is ready. Use it right away or store it in an air tight container in the refrigerator.
  • Don’t forget to like and write your comments below👇🏻👇🏻👇🏻
  • Happy cooking with liba🤗🤗🤗
  • Avocado smoothie🥑🥑🥑

    Hi everyone!!!

    Avocados are great sources of vitamins, minerals and dietary fiber which are important to lead a healthy lifestyle.


    MILKMAID -1 small
    Milk – 1 cup
    ice cube – 4 to 5 nos
    Ripe large Avocado, pitted- 1 nos
    Cold water – as desired

    Step 1

    Blend the milk, MILKMAID and ice in a blender until very smooth

    Step 2

    Add the avocado flesh and blend again until smooth. The mixture will be quite thick; add cold water a few tablespoons at a time, blending after each addition, until the mixture is pourable.

    Step 3

    Serve chilled.


    Hi everyone!!!!

    I would like to thank for giving me this award.thank you nominating me for this raka award. I’m so glad that this is my second award.

    Here are the rules are taken from the nominating blog!

    The rules are simple

    1- Tell who you nominate and why.
    2= Copy and share the picture that shows the award, posted above.
    3- Share a paragraph of something that impacted your own life in the way of receiving kindness or how you extended kindness to someone else.
    For instance, ” I once was waiting in a drive thru line for 20 minutes. I was in a hurry but the line did not move much, it felt like. My day was getting worse by the moment. When I got up to the drive thru window, the cashier said someone had paid for my meal already. That really made my day a lot better.”
    4- Nominate anyone or share to your own page. If you so choose to Participate. Tag or pingback to the original person who nominated you, or the original post.


    1- Tell who you nominate and why.

    I would like to nominate

    • Pesikoloti,
    • 2020cookingadventures,
    • Laleh chini,
    • Living what you love
  • These are the people who have shown me kindness love and support along the way here on wordpress
  • 2= Copy and share the picture that shows the award, posted above.

    3- Share a paragraph of something that impacted your own life in the way of receiving kindness or how you extended kindness to someone else.

    I like to be kindly and help anyone who is in distress. At home I am kind to my parents and my brother. When my brother, younger to me, has any difficulty in his studies I help him. I also take care of him if he falls sick. At school I am helpful to my friends and classmates. If anyone has forgotten their stationery I share what I have in spare.In my school bus, if someone is sick but does not have a vacant seat to sit in, I offer my seat to the person. When I am kindly to anyone, the person is thankful. I feel happy when I can be kind to someone and bring relief or happiness to them.I am also very thankful to those who help me when I am in a difficulty. My family and friends are always kind and helpful to me.

    4- Nominate anyone or share to your own page. If you so choose to Participate. Tag or pingback to the original person who nominated you, or the original post.

    Thank you all have a great day😊😊😊

    Happy cooking with liba🤗🤗🤗


    Hi everyone!!!

    Hope you all doing great!!!!

    Thank you all my lovely followers, likers, commenters, visitors and readers😍😍😍. This will not happen without you all, so keep supporting me!!!

    Happy cooking with liba🤗🤗🤗

    White sauce cheese pasta recipe🍽

    Hi everyone!!!

    White sauce also known as bechamel sauce is made using flour, butter and milk. It originated from the Italian and french cuisines and is a base for many other sauce recipes. It is used in the preparation of various dishes like pasta, lasagne and pie

    You can also use the same recipe to make chicken pasta in white sauce.


    • 1 cup pasta
    • 1 cup milk
    • 2 tbsp flour (all-purpose flour )
    • 1 slice  Cheese (optional)
    • 2 tbsp butter 
    • ¼ tsp pepper crushed 
    • ½ tsp red chilli flakes
    • ¼ tsp oregano
    • 1 tbsp garlic minced

    1 cup Mix veggies (carrots,

      • onion, bell peppers, sweet corn, tomato

    & peas)

    How to make the recipe:

    Cooking pasta:

    1. Bring 4 to 5 cups water to boil in a large pot along with salt.

    2. When the water begins to boil rapidly then add pasta and cook.
    3. chop the veggies and set aside.

    1. Add half of the butter to a pan and saute garlic, vegetables and Set these aside.
    • 5.Set the flame to low. Add rest of the butter to the pan and add flour.
    • 6.Saute it in butter until the raw smell goes off.Pour 1 /4 cup of milk and Stir well.
    • 7.When you see the flour is well blended with milk, pour rest of the milk and mix well.
    • 8.Cook this until the sauce turns slightly thick.
    • 9.Add cheese if using and gently stir until the mixture reaches a thick sauce consistency. Add oregano and pepper. Switch off the stove.

    How to make white sauce pasta:

    1. Add more salt if needed along with veggies & cooked pasta.
    2. Mix well to coat the pasta with the creamy sauce. If the sauce is too thick then, you may add 1 to 2 tbsps of reserved hot pasta cooked water.
    3. Sprinkle some shredded mozzarella and bake for 10 to 15 min.
    4. Serve white sauce pasta immediately.

    Hope you all like this recipe. comment your thoughts and gimme a like and share with your friends and families.

    Happy cooking with liba😋😋😋.

    ❤️Thank You My Dear Followers❤️

    Hi my dear lovely followers😍😍😍

    Today we grow up to 💞500 💞followers!!!!

    First of all, I have felt on my heart that you guys are the ones who need the thanks. You have encouraged me to keep inspiring and keep writing.

    I have gotten some messages from you guys recently and I have to say they absolutely warm my heart. I want to thank you for that as well.

    I hope you all have a wonderful day!

    Happy blogging and happy cooking with liba👩🏻‍🍳♥️♥️♥️