Vanilla sponge cake 🍽

Hi everyone!!!

This perfectly Moist Vanilla Cake is a delicious recipe and easy to make.instead of light and fluffy, this is more like a sponge cake. You can alter the flavor with lemon, lime or even almond extract.  

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Ingredients:-

Egg – 5 nos

Oil – 40gram

Sugar – 1 cup

Vanilla extract-1tbs

Cake flour(a mixture of 1 cup all-purpose flour & 2tbs of cornstarch)

Lemon – 1 tbs.

Instruction:-

• Separate egg yolks from the egg &take it in a bowl add oil, 40gms sugar, vanilla extract and cake flour

• Whisk until smooth but not to over mix& Keep the mixture aside, now add 1 tbs lemon extract and 90 gms of sugar little by little into the egg whites until foamy

Beat until stiff peaks, about 5 minutes the peak stands straight up as shown in the pic below. turn a small amount of whites into the batter and fold it by gentle mixing

Pour the batter into your prepared pan, bang it to remove any air bubbles & smooth it out evenly to the edges.

Pour enough cold water in a larger pan& place the cake pan over it. no need to preheat the oven. Bake for 45 minutes at 150 degree Celsius

Peel off the butter paper, and cut into slices to serve.that’s it our vanilla sponge cake is ready to taste😋😋😋

Hope you all like this recipe leave your comments and give a like👍🏻